CARAMELIZED SUGAR

Caramelized sugar is an aromatic product with a burned sugar taste made by heating up sugar gradually in a controlled way. It should be claimed as caramelized sugar or caramel colorant depending on the intended use.

It is mostly used to give flavour and even consistency to instant soups and sauces, confections, light bakery products, dairy products and beverages. This product can be sold in water soluble liquid and or powder form with a colour ranging from yellow to brown. Aromsa offers a variety of caramelized sugar with different flavour profiles which allow you to have the most effective results depending on the area of use.