Cheese as a sophisticated flavour

Cheese is a flavour giving an exceptional taste and one-of-a-kind character to the products.

Types of cheeses produced around the world vary from their style, texture and taste.

Why Cheese Flavours for Savory Snacks?

Cheese flavour ranks first among the Top 10 flavours in Savory Snacks.

Cheese flavour varieties are among the top 10 in "Top Fastest Growing" flavours in Savory Snacks

Global food brands innovate their new products with different kinds of cheese flavours.

Cheese Flavour Characteristics

Aged

Buttery

Butyric

Creamy

Earthy

Fatty

Floral

Fresh

Fruity

Grassy

Mild

Meaty

Nutty

Rich

Salty

Sharp

Smokey

Sour

Sweet

Tangy

Yeasty

Categories Application

Especially:

• Bakery

• Snacks

But also on:

• Dips,

• Dressings,

• Sauces,

• Seasonings,

….and more

Discover our new
parmesan flavour kit concept

Parmesan and cheddar are the most popular types of cheese flavours preferred by consumers and used by food manufacturers.

Kit: 7 types of crackers flavoured with parmesan as dust on or in dough.
7 types of chips flavoured as dust on.

Application

Indough

Dust-on